منابع مشابه
Detection of tropomyosin and determination of proteins in crustacean oils.
Tropomyosin is known to be the main allergen in crustaceans and the objective of this study was to investigate if this protein could be detected in commercial crustacean oils from Antarctic krill (Euphausia superba) and the zooplankton Calanus finmarchicus. We also examined the possibility of determining the protein content in the oils by direct amino acid analysis. Western blotting showed that...
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Stressed-out lobsters: crustacean hyperglycemic hormone and stress proteins.
Organisms in natural habitats must frequently respond to changes in their environments through various physiological mechanisms. My laboratory has developed several methods for the quantification of stress in crustaceans. An ELISA was developed for the crustacean hyperglycemic hormone (CHH) from the American lobster (Homarus americanus). It is sensitive to as little as 0.2 fmol of peptide. Incr...
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ژورنال
عنوان ژورنال: American Zoologist
سال: 1992
ISSN: 0003-1569
DOI: 10.1093/icb/32.3.470